Agave Nectar ( 250ml)

A naturally sweet syrup derived from the agave plant, offering smooth sweetness with a lower glycemic index than traditional sugars—ideal for beverages, baking, and healthy sweetening.

Ingredients

• 100% organic blue agave syrup

Allergen Information:

• Naturally gluten-free, dairy-free, nut-free, soy-free, and vegan.

• Made in a facility that may also process tree nuts—check packaging if cross-contact is a concern.

Key Features

• Light golden color with mild caramel undertones and clean finish

• Low-glycemic sweetness, suitable for diabetic-friendly diets

• Free from refined sugars, artificial flavors, colors, and preservatives

• Great for blending into cold drinks thanks to excellent solubility

• 250 ml bottle with pour top for controlled use

Perfect For

• Sweetening iced and hot beverages such as tea, coffee, smoothies, or cocktails

• Baking sweet breads, cookies, and muffins with a light natural sweetness

• Drizzling over pancakes, waffles, yogurt, fruit, or oatmeal

• Creating dressings and marinades—balances acidity without sharpening

• Replacing honey or light syrups in vegan or dairy-free recipes

Usage & Storage Tips

• Use a ¾:1 ratio when substituting for sugar (less needed due to higher sweetness)

• Mix with warm liquids first to ensure complete dissolution

• Store in a cool, dry place; refrigerate after opening to maintain quality

• Best used within 12 months for peak flavor

Net Volume: 250 ml | All-Purpose Agave Syrup | Vegan & Low-Glycemic